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FOOD

How To Make Oatmeal Pancakes

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This recipe will soon be your new favorite!

Not only does this recipe make fluffy pancakes, but it is easy to add in everyone’s favorite flavors. Whether it’s blueberries, bananas, apples, chocolate, or something less common, this recipe is very versatile.

Ingredients

  • 1-1/4 cups all-purpose flour
  • 1/2 cup Oats
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt (optional)
  • 1-1/4 cups milk
  • 1 egg, lightly beaten
  • 1 tablespoon vegetable oil

Instructions

In large bowl, combine flour, oats, baking powder and salt; mix well.

In separate medium bowl, combine milk, egg and oil; blend well.

Add liquid ingredients to dry ingredients all at once; stir just until dry ingredients are moistened (do not over mix).

Add one of the stir-in options, if desired; mix gently.

Heat pan over medium-high heat.

Lightly grease the pan.

For each pancake, pour 1/4 cup batter into hot pan. Turn when tops are covered with bubbles and edges look cooked. Turn only once.

Serve & enjoy!

FOOD

Check Out This Onion Chicken Sauce Recipe

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Onion chicken sauce is a hearty and flavourful sauce made with onions, chicken, and a variety of seasonings and vegetables.

It is a versatile dish that can be served over rice or pasta, or as a filling for wraps or sandwiches. Ify’s Kitchen shows that this bowl of goodness can be a good combo with mashed cooked potatoes.

Watch the video below.

 

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FOOD

How To Cook Carrot Jollof Spaghetti By Joyful Cooks

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It’s a new week and it will be amazing to cook a delicious meal for your family and friends.

You’re in luck because Joyful Cooks has a new recipe available for you.

Why don’t you learn how to make Carrot Spaghetti Jollof with Joyful Cooks. See the video below.

 

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FOOD

How To Make “Marghi Special” By Ify’s Kitchen

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The Margi people of north eastern Nigeria are the originators of the Nigerian cuisine known as Marghi Special.

It is commonly prepared with fish, spinach, tomatoes, bean sprouts, and additional vegetables such dc mùng. The broth has a tamarind flavour.

In accordance with the particular type of the marghi special recipe, it is topped with fragrant garlic as well as other herbs. It can be eaten with pounded yam, tuwo, white rice, or on its own.

Here’s a simplified recipe for marghi by Ify’s kitchen. Watch below.

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